Have you ever gone to an olive oil tasting? What an amazing and fun evening this was at Alfonso's. They did a wine and cheese pairing and used their oils and balsamics to complement the food. Tom talked about the manufacturing processes and we tasted samples. The owner of Blu, a Cheese Stop, was also on hand to discuss the artisan cheeses that we enjoyed. Delicious and fun!
I'm a transplanted New Yorker who loves the Tucson climate. On New Year's Day I have a bit of fun calling my (snowbound) east coast friends to announce that I'm drinking coffee while sitting on my patio. (: